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Cooking from Scratch Class

Your children will learn kitchen basics all the way up to creating the perfect family meal. We are following “The Garden Chef” from the Farm Bureau’s Ag in the Classroom. Activities and imaginative ideas abound as we play games, garden, and bring amazing recipes to life!

July 8 - 10, 10:00 - 4:00

Ages 5 - 18

$120 per student; all food and materials provided

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June 21

Down Home Southern Cooking

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July 19

Down Home Southern Cooking